Vegan French Toast + Gainz

This savoury breakfast will hit all your macro needs giving you the energy required for your busy day- and of course its vegan. Adding protein powder to your batter saves you from having to chug that shake in the morning!

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What you'll need?

- 2 slices of whole wheat bread (Gluten free works too)

- 1 scoop of your favourite vegan protein powder (I use Vegan Pro by RawNutrition)

- 1/2 tbsp of cornstarch

- 1 cup of plant milk

- Pinch of cinnamon

- Fruit (optional)

- Vegan butter (optional)

- Syrup (Optional)

- Coconut oil spray or other vegetable oil

Instructions

1. Toast bread

2. In a mixing bowl big enough for bread to be dipped, add milk, protein, cornstarch and spices of your choice.

3. Heat a large pan on low medium heat. Spray with oil

4. Dip toast in batter and let soak for a few seconds.

5. Lay bread on pan and cover for a few minutes - checking to ensure that the toast isn't sticking.

6. After 5 mins, flip toast and let sit for another 5-7 minutes covered

7. Top with butter and anything else your little heart desires.